Society Menu
Starter
Homemade Soup & Bread Roll
Deep-fried Brie served with Redcurrant Jelly
Garlic Mushrooms in a Cream Sauce served on a Toasted Crouton
Glamorgan Sausages served with Apple & Plum Chutney
Main Course
Steak & Ale Pie
Grilled Gammon Steak with Egg or Pineapple
Chicken Curry with Rice
Baked Ham with Parsley Sauce
Deep-fried Cod coated with Beer Batter
above served with a choice of Fries, Jacket, New Potatoes & Peas
Rump Steak with a Creamy Pepper Sauce
Pan-fried Chicken served with a Port Wine Sauce
Salmon Florentine - Poached Salmon Fillet topped with Creamed Spinach in a Cheese Sauce
above served with a Selection of Vegetables and Speciality Potatoes
Dessert
Baked Fruit Pie or Crumble & Custard / Ice Cream Chocolate Profiterolles Traditional Welsh Cheese & Biscuits
| *** 2 Courses £8.50 *** |
*** 3 Courses £9.95 *** |
Cheese & Biscuits £3.00
Coffee £0.80
Tea £0.60
Soup & Sandwiches £3.95
Breakfast Bap £2.60 (Bacon, Egg, Sausage, & Tomato in a plate-sized Bap)
Please note that 48 hours’ notice of cancellation is required. Thank you.
01656 881114
|